Water

Kangen Water® | pH 8,5-9,5

water

Kangen Water® | pH 8,5-9,5

With a pH of 8.5-9.5, this type of water is perfect for drinking and healthy cooking. It works to restore your body to a more alkaline state, which optimizes health..

What Kangen Water® can do for you:

Drinking
Drink Kangen Water® throughout the day. Unlike tap water, Kangen Water® has no unpleasant odor, tastes lighter, and has a pleasantly sweet flavor.

 

Food preparation
Clean vegetables and fish. Enhance the flavor of broccoli, onions, bamboo etc. by pre-boiling them in Kangen Water®. Use less condiments and salt.

 

Coffee and tea
You'll be surprised at the wonderful color, taste, and aroma of coffee or tea prepared with Kangen Water®. You can also use less or coffee or tea and still achieve a full rich taste due to the water's extractable ability.

 

Soups and stews
Kangen Water® draws out the flavor of ingredients so they get tender and juicy. Therefore, food doesn't need as much seasoning, and excess salt can be avoided.

 

Plants
Kangen Water® may give freshness and life to plants. The water stimulates germination and improves seedling development.

Enagic USA Enagic Japan Enagic Hong Kong Enagic Taiwan Enagic Philippines Enagic Brazil Enagic Malaysia Enagic Singapore Enagic Russia